Our Training Programs
World-class professional certification courses in Food Safety, Quality, Science, Technology & Agriculture
Food Product Development, Packaging & Innovation
Showing 1–5 of 5 courses
About the course
The Advanced Food Product Development (NPD), Innovation, Commercialization & Market Launch Training Course is a premium, competency-based programme designed to equip professionals with advanced expertise in new food product development (NPD), food innovation, product formulation, commercialization,…
About the course
The Food Packaging Technology, Shelf-Life Prediction & Product Stability Training Course is a premium, competency-based programme designed to equip professionals with advanced expertise in food packaging technology, shelf-life prediction, product stability, and packaging innovation for the food,…
About the course
The Clean Label Product Development, Food Reformulation & Healthier Food Innovation Training Course is a premium, competency-based programme designed to equip food scientists, product developers, research and development professionals, nutritionists, ingredient specialists, quality managers, and…
About the course
The Food Product Costing, Pricing Strategy & Commercial Feasibility Training Course is a premium, competency-based programme designed to equip food scientists, product developers, finance professionals, commercial managers, entrepreneurs, manufacturing specialists, and innovation leaders with…
About the course
The Sensory Science, Consumer Behaviour & Product Experience Optimization Training Course is a premium, competency-based programme designed to equip food scientists, product developers, sensory specialists, consumer researchers, marketers, quality professionals, and innovation leaders with advanced…
